Churchy Things,  feasts

Habemus Pascham!

Happy Easter!

My best pictures of our family for Easter are our pre-Vigil “what-happened-we’re-actually-too-early” snack.

Hope you all had a great Easter day! We made Korvemaker-Vigil history with a first-ever hair catching fire incident. It all turned out fine, and is now a Vigil story.

We had friends over on Monday and cooked up two legs of lamb (our annual Easter Monday meal)(but usually just one leg, two cause we had a lot of people), and tonight I made homemade pizza: ham and pineapple, and Mediterranean lamb. Sooooo good.

Andy’s running Confirmation rehearsals tomorrow and Thursday night, so the kids and I will be on our own for Easter meals. I’m not yet sure what we’ll do, but one way or another, I’m certain it’ll be fairly tasty. 🙂

Happy Easter Octave!!

If you’re looking for a few tips on how to celebrate the Octave with your family, I currently have an article up at CatholicMom that you can check out and get some grand ideas!

And in a bizarre twist, I was contacted by Relevant Radio to do a quick interview on how to celebrate the Octave with your family, which will be airing tomorrow, Wednesday April 4th at 4:45am SK time. Early, right? I’m not sure if that morning show re-airs later in the day, but if you happen to be up, you can listen for free here.

Loving God through my family, friends, and interactions in my world.

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